Pizzaiolo (M/W)

Who are we?
Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now.
Since then, our mission has been to create moments of happiness every day and share them with our guests, in nearly 70 Premium and Exclusive Collection Resorts located in the most beautiful destinations in the world.
To make this happen, we have something others don’t: the Club Med Spirit and our five core values, kindness, multiculturalism, responsibility, freedom, and a pioneering spirit.
Today, Club Med is the world leader in premium all-inclusive holidays. We are more than 25,000 Gentle Organizers (G.O) and Gentle Employees (G.E) from over 110 nationalities and cultures, working in Resorts, offices, and agencies across more than 40 countries.

Your work environment
Each Resort offers several restaurants and bars, from large event spaces to intimate venues, serving our premium all-inclusive offer.
From buffets to à la carte service, live cooking stations, and numerous festive events, you will have plenty of opportunities to display your skills and creativity while experiencing every facet of our gastronomy.
Our refined offer is built on five pillars: creating memorable experiences anywhere and at any moment of the day, surprising guests with a variety of themed dining spaces, promoting well-being for all (including your own), and engaging senses and emotions through presentation, all in a fun and relaxed atmosphere.

You are

• Hands-on, with mastery of culinary techniques and terminology specific to pizzeria operations.
• Rigorous, with perfect application of hygiene and safety standards (HACCP).
• Organized, respecting processes while anticipating needs and reacting quickly.
• Collaborative, able to manage stock and supplies in coordination with other teams.

You will

• Manage the Pizzeria department independently, from preparation to service.
• Showcase your culinary creations while warmly interacting with guests.
• Handle orders and stock management to ensure smooth and efficient production.
• Oversee, prepare, and enhance buffet displays (serving 600 to 1,800 covers per service).
• Guarantee the quality of culinary services while strictly adhering to Club Med hygiene and safety standards.

You will be a Gentle Organizer (G.O)
As a G.O, you will carry out your profession with passion while also participating in key moments of our guests’ stay.
Whether engaging with them, sharing an activity, or showcasing your talents on stage, you will help create memorable and unique experiences.
Being a G.O is much more than just a job, it’s about sharing moments of connection and emotion within a multicultural team.

Your benefits
Focus on your mission, and enjoy the rest!
Discover all the benefits of joining us (depending on the country, these may vary slightly):

• Accommodation provided on site or nearby, and meals included, with a fixed contribution.
• Access to Resort facilities and activities (conditions apply): gym, swimming pool, outdoor activities… plus preferential rates at the boutique, spa, excursions, etc.
• Tailored training throughout your career to develop your skills and progress into new positions.
• Internal and international mobility: over 120 jobs in 70 Resorts worldwide… offering countless career opportunities.