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A taste of Club Med

A taste of Club Med
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Kitchen Assistant (M/W)

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ID : R-48740 Location : Club Med Resorts Portugal or overseas Contract type : Seasonal Family : Hospitality & Catering

Bring the show to the plates! Create memorable experiences from the intimacy of all-inclusive Premium or Exclusive Collection Resorts or at our most festive events. Bar or restaurant, buffet or plated service: our conceptual catering areas let you create surprises, ensuring everyone's well-being (including your own) in a warm, festive atmosphere. Welcome to the Club Med kitchen team!

If you are…

If you are…

  • Creative
  • Organized
  • Team player
  • Rigorous
  • Passionate
  • Service-oriented

... you're ready for a life-changing experience

Do you know Club Med? 
We have nearly 70 resorts, open both in summer and winter, in 26 countries. We offer upscale holidays, in the mountains and by the sea. Our clients are in search of happiness and freedom.
Why are you reading this announcement? Because you want to become a part of that little extra that makes all the difference for us. You possess sought-after human and professional skills.
We offer you the opportunity to develop and grow rapidly by joining our brilliant teams. You will have the chance to travel around the world.

Your work environment
Each resort has several restaurants and bars, hosting events or more intimate settings as part of our Premium All-Inclusive offering. From buffets to à la carte service, including show cooking experiences and numerous festive events, you won't lack opportunities to showcase your expertise and creativity while enriching yourself with all our facets. Our refined offer revolves around 5 pillars: creating memorable experiences, surprising with a multitude of conceptual dining spaces, working towards the well-being of everyone (including yours), playing on emotions and senses through staging, all in a fun and relaxed atmosphere.

You are
- Committed, ready to strengthen the kitchen team for menu preparation
- Meticulous, mastering hygiene and safety standards perfectly
- Passionate, enjoying conveying and, above all, creating emotions for our clients

You will
- Ensure the proper presentation of dishes and make adjustments if necessary
- Check the setup, enhancement, and replenishment of buffets (600 to 1000 covers per service)
- Offer à la carte service at the buffet by personalizing the customer relationship
- Guarantee the quality of services, compliance with Club Med's hygiene and safety rules, as well as the maintenance of the heritage
- Joining our teams is also a unique opportunity to live and work with people from all walks of life, in some of the most Instagrammable locations in the world.
- You create a golden experience on your resume, within a company that supports and continuously trains you to help you become the best version of yourself.

So, ready to join us? Your future begins here...

All our positions are open to people with disabilities.

The art of hosting

Club Med was founded on the idea that ‘the purpose of life is to be happy. The place to be happy is here. The time to be happy is now’. Joining us means knowing how to craft a genuine art of living together, bringing together various nationalities, cultures, and personalities. It’s having the possibility to express your individuality within a team, uncovering new talents and bringing forth unexpected potential. Last but not least, it's a chance to work in some of the most beautiful places in the world, and enjoy a life-changing experience!

From Kitchen Assistant to Resort Manager

100% of our Resort Managers are provided through internal mobility. Whether you're a Commis, a Butcher or a Pastry Chef, your career prospects at Club Med are the same: exceptional!

A recipe for happiness *

*Depending on the country, these benefits may vary slightly.

Small talk, great stories

I have the chance to talk with the clients, the guests recognize me and that’s nice!

Rishi Chef
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